San Diego’s third annual Restaurant Week will delight food aficionados once again from Sunday, January 7 through Friday, January 12, 2007!
During these six days only, over 125 spectacular [San Diego] restaurants will offer a special fixed-price, three course dinner menu for just $30 or $40* per person (beverages, tax and gratuity not included). Even food lovers on a budget can indulge in fare from many of the city’s most well known chefs and award-winning, delectable restaurants
There’s some great places involved. I went to Market in Rancho Santa Fe (just barely, near the polo fields) last night, am doing the Marine Room on Wednesday and Tapenade here in La Jolla on Friday.
Go check out Beaumont’s in the Bird Rock area of La Jolla during restaurant week. The restaurant is having a special pricing but most importantly, the food is really good and the design is really stylish! On the weekends, my favorite is the carne asada eggs benedict.
Enjoy!